Couscous Recipe I threw together for dinner.
- 2 cups Couscous, prepared according to directions (I used leftovers of cous cous)
- 1 small tomato, diced
- 1/3 of an avocado, diced
- 1/2 15 oz. can of chickpeas
- 1/4 cup of walnuts, chopped
- 1 tbsp jalapenos, minced
- sprinkle of garlic powder, to taste
- sprinkle of salt, to taste
- 1 tbsp of parmesan cheese
- 1 tbsp oil
- 1 tbsp apple cider vinegar (or any vinegar but that’s all I had)
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